PUMPKIN COOKIES - Seasonal!
Regular price
$34.00
Shipping calculated at checkout.
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Soft, chewy cookie dough. Homemade pumpkin butter filling. Warm spices. Maple syrup icing. All you need to soak in the autumn feels comes in this pumpkin cookie. Available for a limited time only.
Net Weight Per Cookie 4 oz. | 113 g
INGREDIENTSnon-GMO gluten-free flour (garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, fava bean flour), organic brown sugar, non-GMO vegan butter (sustainably sourced palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin A palmitate), organic pumpkin puree, natural marshmallows (tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla flavors), organic cane sugar, organic powdered cane sugar (cane sugar, tapioca starch) water, organic flax seeds, organic lemon, pure vanilla extract, baking soda, kosher salt, organic ground cinnamon, organic ground ginger, organic nutmeg, organic allspice, organic cloves, non-GMO arrowroot starch Contains soy.
STORAGE
Our cookies are baked fresh and shipped on the same day, so be sure to enjoy them upon arrival. Refrigerate leftover cookies for up to 10 days or freeze them for up to 1 month. To defrost the cookies, simply leave them on the countertop for a couple of hours.
Our cookies are baked fresh and shipped on the same day, so be sure to enjoy them upon arrival. Refrigerate leftover cookies for up to 10 days or freeze them for up to 1 month. To defrost the cookies, simply leave them on the countertop for a couple of hours.
CURBSIDE PICKUP & SHIPPING
* Order cutoff is 5PM ET on Sundays each week.
* Order cutoff is 5PM ET on Sundays each week.
* Cookies are baked fresh and shipped on the same day, on Tuesdays and Wednesdays.
* After placing an online order, email us at hello@foruscookies.com with your order number to arrange a pickup time.
* Orders made after the cutoff are included in our bake and ship schedule for the following week.